Our focus is on serving a wide variety of beer styles, straight to the customer. There’s something for everyone here, whether you’re a lover of hoppy pales, fruit beers, lagers or yeast forward styles like saisons and wheat beers. Our taproom has been designed as a community meeting place and many of our beers are brewed to session strength to promote social drinking.
Beer isn’t your thing? No problem, everyone’s welcome here. We’ve got a selection of wines, spirits and ciders to choose from. We’re also dog friendly and under 18s are welcome until 6 o’clock.
Our up to date, vegan friendly tap-list is below.
Rolling Blackouts – Biscuit Stout – 5.9%
Stout brewed with Lotus Biscoff in the mash. Sweet and sticky.
Frank’s Revenge – Session IPA – 3.9%
The latest session IPA in our Revenge series. Tropical on the nose with a spicy earthy flavour, capped by notes of lychee. Full bodied and plenty of flavour, despite the ABV.
Ozaukee County – Belgian IPA – 5.4%
Belgian IPA, Twisted Barrel x Attic. A coming together of breweries created a coming together of styles – this is a Belgian, wit and IPA combining some of the best features of each. A wheat base supports Belgian bubblegum phenols, orange zest, coriander and topped up with a dry hop of Ekuanot and Taiheke for a caramelised pineapple top note.
Wallonie – Saison – 5%
Dry and a little peppery, with gentle watermelon flavour and a herbal note to balance it all out.
Cold Flight – New Zealand Pale – 4.2%
Easy drinking pale with the freshest 2019 crop New Zealand hops. Beautifully balanced flavours of melon and citrus peel.
Positive Disposition – Cherry Pale – 4.5%
Crushable cherry beer.
Hansel & Gâteau – Black Forest Gâteau Stout – 6.4%
Chocolatey and tart with huge amounts of cherry and blackberry puree added, giving the head a slight red hue.
Broken Dreams – NE IPA – 5.8%
Super juicy with pineapple and passion fruit flavours and a mega pillowy mouthfeel to back it up. Our biggest dry hop to date and it shows.
Sonora – Dry Hopped Sour – 3.8%
Sour watermelon and pineapple flavours, undercut by a gentle sourness. Balanced and sessionable.
Common Parlance – Vienna Lager – 5.1%
Crisp and nutty with a honey sweetness.
Märzen – Dark Lager – 4.2%
Dry with a deep molasses flavour.
Little Farmer – Spiced Saison – 4.7%
Characteristic saison spicy peppery notes with citrus aromas from coriander seeds.
Fob Off – Wheat Beer – 5%
Classic hefeweizen with powerful banana esters and hint of brandy.
#WMCBF – Fruit Pale- 4%
Fruit pale with Passion Fruit, Pineapple and Honeydew Melon. Brewed at Twisted Barrel in collaboration with us, Burning Soul, Dig Brew Co., Fixed Wheel, Fownes, Glasshouse, Green Duck, Mashionistas and New Invention. The official beer of the first West Midlands Craft Beer Festival.